Abersoch Here I Come!

Hi my lovely followers, I'm off to Abersoch in Wales for a week to help my family move house and to soak up the lovely air. Look forward to seeing you when I get back. I love welsh cakes, there kinda of like scones but flatter, cooked on a iron griddle, they have a lovely flavour of nutmeg and Cinnamon with sugar sprinkled on top, lovely with butter and a cup of tea.Then there is the rustic barabrith also a great traditional tea time treat there, a dense fruit tea loaf bursting with orange peel. What always reminds me of Abersoch the most apart from the cakes, is the wild gorse, bright saffron yellow in colour, the juxtaposition of each stem of the flowers stems shooting out in all directions, somehow makes me think of a haphazard firework display.Look forward to reading all your comments, when I get back, hope your having a great summer and having fun with your wardrobe! Sx